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The Innkeeper's Journal

Notes on hospitality, community, and charm.

DIY Food Ideas for Large Groups on a Budget

Feeding a crowd doesn’t have to drain your wallet OR your energy. Whether you’re hosting a retreat at the Ovid Inn, planning a family reunion, or pulling together a community event, the right DIY food ideas can make your gathering feel abundant without breaking the bank. From build-your-own bars to big-batch crowd-pleasers, there are countless creative ways to serve delicious, memorable food on a budget. In this guide, we’ll share smart make-ahead options, cost-saving tips, and simple recipes that scale beautifully for groups of 25 to 50. If you’re planning an event and want to keep things affordable and enjoyable, you’re in the right place. Let’s dig in.   DIY Food Bars: Pizza bar, pasta bar, taco bar, salad bar, nacho bar, baked potato bar, bagel bar, sundae bar. Main Street Pizza can provide cheese pizza, and the local Food Pride has plenty of toppings.   Crockpot Potluck: Everyone brings a classic dish to contribute to meal time, crockpot style! Possible themes to consider: soup/chili/stew, comfort food, game day, Mexican fiesta (enchiladas, tacos, rice), family heritage.   Charcuterie: Make your own trendy and casual grazing experience or hire Graze on the Go!     Stone Soup: Each guest brings pre-cooked food scraps or themed ingredients to add to a communal soup dish. Don’t forget the broth, and a large pot or crockpot(s). We’ve seen this work firsthand at the Ovid Inn. When the Eastern Michigan University Gymnastics team stayed with us, they built their own DIY meal spread, and it became one of their

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